Conservation tillage and cover crop systems for organic processing tomato production (Year 2)
Michael Cahn, University of California

Organic tomato farming needs lots of nitrogen. Cover crops help, but usual methods using tillage can hurt the soil. This study tested different cover crops and tillage methods in California. Initially, less tillage meant more weeds and lower yields, due to nitrogen limitations. However, the second year showed no yield difference with reduced tillage, thanks to increased cover crop biomass and higher nitrogen levels. A grain/legume mix gave the most surface cover but not enough to control weeds. Using cover crops as temporary mulch, then incorporating them later, might be a cost-effective way to improve soil and reduce planting time.
Region
Western
Topic
Soil Health, Weed Management, Cropping Systems
Category
Vegetables/Fruits
Date Range
2001-2010
Funding Amount
$3,656
Funding Year
2001Location
Meridian, California
Collaborators
Jeffrey Mitchell, University of California
Scott Park, Park Farming
Enrique Herrero, University of California
Nick Madden, University of California