Transition to Organic: Alfalfa Production in Utah
This factsheet, published by Utah State University Extension, provides guidance for growers considering shifting to…
Soil Fertility and Crop Yields in Long-Term Organic and Conventional Cropping Systems in Eastern Nebraska
Project OverviewThe Long-Term Crop Rotation experiment at the Agricultural Research and Development Center in Mead, NE…
On-Farm Harvest Timing Effects on Alfalfa Weevil Across the Intermountain West Region of the U.S.
Project OverviewAlfalfa is an economically important crop in the Intermountain Western United States. Grown primarily…
Enhancing Soil Health through Organic Cropping Systems in the U.S. Corn Belt
Project OverviewOrganic production systems have grown in popularity within recent decades for the health and…
Organic Crop Production Enterprise Budgets
An enterprise budget estimates the costs and returns for producing a specific product. This publication focuses on…
Making the Transition from Conventional to Organic
Transitioning to organic farming offers both economic and social benefits over conventional methods. For farmers and…
Evaluating Organic Transitions at the Field Level
This guide offers practical advice for farmers and researchers on transitioning to organic crop production. It…
Organic Small Grain Production in the Inland Pacific Northwest: A Collection of Case Studies
This publication explores the unique challenges faced by organic small grain farmers in the Inland Pacific Northwest,…
Organic Alfalfa Management Guide
This management guide offers essential considerations and procedures for transitioning to organic alfalfa production,…
Montana Budgets for Organic Crops
This resource offers a comprehensive overview of organic crop production economics in Montana as of 2021, detailing…