Effects of Cover Crops on Soil CO2 and N2O Emissions in Corn-Soybean-Wheat Organic Transition
Project OverviewThe release of carbon dioxide (CO2) and nitrous oxide (N2O) from agricultural soils is one of the…
Intercropping Red Clover with Intermediate Wheatgrass Suppresses Weeds Without Reducing Grain Yield
Project OverviewIntermediate wheatgrass (IWG), commonly referred to as ‘Kernza,’ is the first perennial…
Soil Organic Carbon and Total Nitrogen Under Long-Term Conventional vs. Organic Management
Project OverviewThe Farming Systems Trial (FST) at Pennsylvania’s Rodale Institute is the longest-running comparative…
Webinar: Compost Carryover Effects on Soil Quality and Productivity in Organic Dryland Wheat
Join this webinar to explore innovative organic dryland wheat management strategies. Discover data from Utah's compost…
Management for High-Quality Organic Wheat and Ancient Grain Production in the Northeast
Join this recorded webinar on optimizing grain quality for modern and heritage wheat, emmer, spelt, and einkorn. Learn…
Weed Control in Organic Spring Cereals
Explore how increased seeding rates in barley and wheat enhance weed suppression, improve canopy formation, and compare…
Topdressing Organic Hard Winter Wheat to Enhance Grain Protein
Understanding nitrogen's role in crop protein is crucial for winter wheat production. This resource outlines practices…
Webinar: Marketing Value-Added Grains for Local and Regional Food Systems
Consumer demand for locally grown grains is rising, creating opportunities for farmers. Regional supply chains for…
Webinar: Heritage and Ancient Wheat: Varietal Performance and Management
Discover high-performing heritage wheat varieties and best management practices from three years of research. Join us…
From Compost Carryover to Compost Legacy: Intercropping and Compost Effects on Yield, Quality, and Soil Health in Organic Dryland Wheat
Project OverviewLow soil fertility, intense weed pressure, and climate disruption threaten the economic viability of…