Crop Rotations, Composting and Cover Crops for Organic Vegetable Production
Content Source: Iowa State University

Resource Explained
Most organic farmers use crop rotations, composting, and cover crops. This guide helps farmers implement these practices to meet certification standards and ensure long-term sustainability.
Region
North Central
Topic
Soil Health, Crop Nutrient Management, Weed Management, Disease Management, Insect/Pest Management, Cropping Systems, Business and Marketing
Year Published
2016