Food Safety in Organic Poultry Webinar
Content Source: eOrganic
Resource Explained
Watch this webinar on basic microbiology in poultry production, focusing on foodborne pathogens and intervention methods. Enhance your understanding of food safety and effective practices for pre-harvest, processing, and post-harvest stages.
Media Runtime (in minutes)
73
Region
Midwest, Northeast/Mid-Atlantic, Northwest, Plains, Southeast, West/Southwest
Topic
Livestock Well-Being, Post-Harvest Quality and Safety
Category
Livestock
Year Published
2014
