Forage Species Selections to Minimize Weeds in Transitioning Organic Programs

Content Source: eOrganic

Resource Explained

When choosing forage species for organic production, it's essential to consider various factors to ensure optimal growth and sustainability. This resource provides key insights for farmers and researchers to make informed decisions.

Region

Midwest

Topic

Weed Management, Transitioning to Organic, Business and Marketing

Category

Dairy

Year Published

2020

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Created and maintained by the Organic Farming Research Foundation.