It All Starts on the Farm: Raw Milk Parameters that Impact Pasteurized Dairy Product Quality
Content Source: eOrganic
Resource Explained
Join this webinar to explore how raw milk quality affects pasteurized dairy products. Learn key parameters and farm practices that can enhance milk quality, ensuring better outcomes for both farmers and researchers in the dairy industry.
Media Runtime (in minutes)
57
Region
Northeast/Mid-Atlantic
Topic
Post-Harvest Quality and Safety
Category
Dairy
Year Published
2021
