Leaf sap brix and leafhoppers in vineyards

Mark Mayse, California State University, Fresno

Integrated Pest Management (IPM) with a “Plant Positive” approach focuses on addressing the underlying causes of pest outbreaks rather than merely treating symptoms. This perspective, championed by agricultural thinkers like Eliot Coleman, emphasizes the importance of understanding the complex interactions within agricultural ecosystems. Recent research at CSU Fresno exemplifies this approach, demonstrating how factors like fertilizer type and irrigation practices can influence leafhopper populations. Specifically, the research highlighted that vines fertilized with compost had lower leafhopper populations compared to those treated with synthetic ammonium nitrate and also, higher leafhopper populations were found on vines receiving more irrigation water.

The concept of using Brix readings (sugar content) from leaf sap to predict leafhopper infestations gained traction in the early 1990s. Proponents suggested that high Brix levels indicated plant resistance to sucking insects, while low levels signaled vulnerability. This idea was promoted by organic agriculture consultants and even included in catalogs, which stated that “a Brix reading above 12 indicates plant resistance to sucking insects.” One information sheet claimed a definite and significant relationship between plant Brix and its attractiveness to sucking insects, including aphids, spider mites, and leafhoppers.

Despite the initial appeal of the Brix/leafhopper idea, preliminary data collected in 1992 raised doubts about its validity. Studies found low leafhopper populations even when Brix levels were below the suggested threshold of 12. This prompted a more rigorous two-year field study in San Joaquin Valley vineyards to evaluate the predictive relationship between leaf sap Brix levels and leafhopper populations. This study aimed to test the claim that high Brix levels correlated with low leafhopper numbers and vice versa.

The comprehensive study across eight vineyards revealed no consistent support for the widely promoted Brix/leafhopper relationship. While some data patterns showed a moderate resemblance to the expected correlation, the majority of vineyard sites exhibited either opposing trends or neutral relationships. Although nutritional status can influence leafhopper dynamics, the study concludes that using leaf sap Brix levels alone to reliably predict herbivore population changes lacks compelling evidence.

Region

Western

Topic

Insect/Pest Management

Category

Tree and Vine Crops

Date Range

2000 and earlier

Funding Amount

$4,934

Funding Year

1994

Location

Fresno, California

Collaborators

Kip Green and William O’Keefe, California State University, Fresno

Greg Coleman

Joe Soghomonian