Melon Medley: Organic Production Practices, Microbial Safety and Consumer Preferences of Various Melon Varieties
Content Source: eOrganic
Resource Explained
This webinar shares findings from a three-year USDA-funded study on improving organic melon production in Maryland, focusing on yield, quality, and food safety, offering valuable insights for farmers and researchers to enhance profitability.
Media Runtime (in minutes)
73
Region
Northeast
Topic
Soil Health, Crop Nutrient Management, Disease Management
Category
Vegetables/Fruits
Year Published
2017
