North Carolina Organic Commodities Production Guide: Crop Production Management – Sweetpotatoes
Content Source: North Carolina State Extension
Resource Explained
This chapter from the North Carolina Organic Commodities Production Guide provides comprehensive guidance on organic sweetpotato production in North Carolina, covering variety selection, planting dates, row spacing, nutrition, and post-harvest curing and storage. It also addresses integrated pest management strategies for the major insect threats to organic sweetpotato production.
Region
Southeast
Topic
Cropping Systems, Crop Nutrient Management, Insect/Pest Management, Weed Management, Disease Management
Category
Grain and Field Crops, Vegetables/Fruits
Year Published
2024
