Organic Dairy Certification: Why, How, and What?
Content Source: eOrganic

Resource Explained
USDA ERS highlights the surge in organic milk demand, with sales exceeding $1 billion in 2005, representing 6% of retail milk sales. This growth presents opportunities for farmers and researchers in the organic sector.
Region
North Central
Topic
Transitioning to Organic
Category
Dairy
Year Published
2009