Organic Potato Production in Idaho: Nutrient Management and Variety Selection

Content Source: University of Idaho Extension

Resource Explained

This factsheet, produced by the University of Idaho, outlines several critical considerations for successful organic potato production. Topics include variety selection, nutrient management, cover cropping, and rotation practices to maintain soil fertility and competitive yields.

Region

Northwest

Topic

Soil Health, Crop Nutrient Management, Plant Breeding, Varieties, and Seeds

Category

Vegetables/Fruits, Grain and Field Crops

Year Published

2012

Explore this resource:

Have a question or a suggestion?

Use the button to contact our team, including resource suggestions for the Hub or Extension Directory.

Created and maintained by the Organic Farming Research Foundation.