Tipsheet: Crop Rotation in Organic Farming Systems
Content Source: ATTRA
Resource Explained
Crop rotation is essential in organic farming to prevent soil diseases and pests while building healthy soils. Each plant's unique root exudates enhance microbial diversity, supporting plant health. A successful rotation plan considers equipment, labor, and market demand, balancing art and science for optimal results.
Region
Midwest, Northeast/Mid-Atlantic, Northwest, Plains, Southeast, West/Southwest
Topic
Soil Health, Disease Management, Insect/Pest Management, Cropping Systems
Category
Vegetables/Fruits, Grain and Field Crops, Hay and Pasture
Year Published
2015
