Transitioning to Organic Production
Content Source: SARE
Resource Explained
Transitioning To Organic Production provides essential guidance on USDA organic requirements, covering crop rotation, cover cropping, and organic practices, along with strategies for livestock, crops, and business planning for successful organic farming.
Region
North Central, Northeast, Southern, Western
Topic
Soil Health, Crop Nutrient Management, Weed Management, Disease Management, Conservation and Habitat, Transitioning to Organic, Insect/Pest Management, Cropping Systems, Business and Marketing, Livestock Feeding, Livestock Well-Being
Category
Vegetables/Fruits, Grain and Field Crops, Livestock
Year Published
2022
