Alaska Vegetable Production Using a High Residue Cover Crop System to Reduce Erosion and Decrease Weeds

Project OverviewCover crops can be beneficial to organic vegetable producers, providing weed suppression, reducing soil…


Frost Seeding Red Clover

This Cornell University and University of Wisconsin-Madison Extension factsheet, featuring organic farmer Klaas…


Organic Cover Crop Case Study - Matthew Fitzgerald, Glencoe, MN

This case study profiles a second-generation organic grain farmer with 2,500 certified acres in Glencoe, MN, who began…


Organic Cover Crop Case Study - Paul Hoffman, Earlville, IL

This case study profiles an organic grain and livestock farmer managing 225 certified acres in Earlville, IL, who has…


Organic Cover Crop Case Study - Scott Shriver, Jefferson, IA

This case study profiles an organic grain farmer with nearly 2,000 certified acres in Jefferson, IA, who has been using…


Organic Cover Crop Case Study - Tom Cotter, Mower County, MN

This case study profiles an organic grain and grass-fed cattle farmer managing 1,000 acres (250 certified organic) in…


Organic Cover Crop Case Study - Vic Madsen, Audobon, IA

This case study profiles an organic grain and livestock farmer with 350 certified acres in Audubon, IA, who began…


Organic Cover Crop Case Study - David Campbell, Maple Park, IL

This case study profiles one of the more experienced organic grain farmers in the series, with 224 acres certified…


Organic Cover Crop Case Study - Dave, Hans, and Katie Bishop, Logan and Tazewell Counties, IL

This case study profiles a multigenerational organic grain, vegetable, and livestock farm with 450 certified acres that…


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