This guidebook, produced by the Midwest Organic & Sustainable Education Service (MOSES, now Marbleseed), provides a comprehensive overview of the organic certification process. It provides a step-by-step certification timeline, and covers allowed vs. prohibited substances, organic crops, organic livestock, organic dairy, organic processing & handling, and marketing strategies.

This article, published by the Organic Agronomy Training Service (OATS), provides guidance to farmers seeking to understand both short- and long-term market data for the organic grain market.

This article, published by Organic Agronomy Training Service (OATS), outlines a holistic approach to organic weed management in soybeans, emphasizing that effective control begins long before planting through rotation design, seedbank reduction, and sound agronomy.

This factsheet, produced by Marbleseed, provides guidance on the organic certification process and how to select an organic certifier. Learn about record-keeping, applying for certification, selecting a certifier, and more.

This factsheet, published by Marbleseed, provides guidance to organic farmers on how to implement buffer zones to protect crops from contamination.

This factsheet, published by Marbleseed, is designed to help producers navigate the complexities of managing split and parallel production systems while maintaining organic integrity.

Explore the benefits of cover crops for improving soil health and managing pests. Discover how planting mixtures can maximize these advantages and reduce pollution.

This resource provides insights into the biology and management of flea beetles affecting cruciferous and solanaceous crops, specifically tailored for organic farming systems.

This article provides essential insights on the biology and management of spotted wing drosophila (SWD) in organic farming, based on a multi-university study. Explore more on this dedicated SWD resource website and recent webinar.

This resource highlights the implications of high soil phosphorus and potassium levels from manure use, addressing potential environmental impacts and nutrient management strategies for sustainable organic vegetable farming.

Phil Foster Ranches offers an integrated disease management program combining soil building, crop rotation, sanitation, resistant varieties, and monitoring, utilizing pesticides only when necessary for effective control.

Discover integrated weed management (IWM) strategies for organic vegetable farming, combining various methods to effectively suppress weeds while minimizing costs and preserving soil health.