Colorado Potato Beetle: Organic Control Options
This publication covers various methods to manage the Colorado potato beetle, including cultural and physical controls,…
Strawberries: Organic Production
This publication provides an overview of organic strawberry production methods. It also covers integrated pest…
Organic Alternatives for Late Blight Control in Potatoes
New late blight strains challenge potato production. Farmers can manage this through nonchemical methods, such as…
Sustainable Weed Management for Small and Medium-Scale Farms
Managing croplands according to nature’s principles will reduce weed problems on horticultural crops, or row crops, in…
Tree Fruits: Organic Production Overview
This guide covers key aspects of commercial organic production for temperate-zone fruiting trees and bushes, including…
Nutrient Management Plan (590) for Organic Systems
This document is an instruction guide for creating and implementing a nutrient management plan (NMP) on certified or…
Parasite Management for Natural and Organic Poultry: Blackhead in Turkeys
Blackhead disease, caused by Histomonas meleagridis, threatens turkey flocks and impacts chicken production. Recent…
Organic and Grass-Finished Beef Cattle Production
Market demand is rapidly increasing for sustainably raised and organic beef products. Pasture- or grass-based livestock…
Overview of Cover Crops and Green Manures
Cover crops could be considered the backbone of any annual cropping system that seeks to be sustainable. In this…