Organic Commercial Spray Schedule for Field Production of Cucumber

This factsheet, published by the University of Kentucky Cooperative Extension Service, outlines an organic-approved…


Mesotunnels for Organic Management of Cucurbit Pests and Diseases: Tips for Growers

This guidebook, published by Iowa State University, presents the practical findings of a three-year project focused on…


Evaluating the Soil Block Method and Growing Media in Organic Vegetable Transplant Production

Project OverviewVegetable transplants are commonly utilized within U.S. vegetable production systems to ensure higher…


Organic Cucurbits

This publication serves as a practical guide on the certified organic production of cucurbits—such as cucumbers,…


OFRF Farmer-Led Trials: Trialing On-Farm Compost Recipes

A Different Chick Farm is a Certified Organic family farm on just under 6 acres in Johnson City, Tennessee. Tiffany…


Validating the Vegetable Variety Navigator Decision-Support Tool Using Recent On-farm Variety Trial Data

Project OverviewLocal crop variety trial data is an important tool for producers to understand how specific crop…


Webinar: Viral Diseases in Cucurbits: Identification and Management Strategies

Explore aphid-borne viruses affecting cucurbits. Learn about their spread, management challenges, diagnosis, and…


Webinar: Managing Cucurbit Downy Mildew in Organic Systems in the Northeast

Discover effective strategies for managing cucurbit downy mildew, including pathogen arrival, spread, and control…


Webinar: Management Options for Striped Cucumber Beetle in Organic Cucurbits

Discover effective strategies for managing striped cucumber beetles in organic cucurbit production, including SCB…


Managing Cucurbit Downy Mildew on Organic Farms

Discover effective strategies for managing cucurbit downy mildew on organic farms in this video. Learn about the…


Have a question or a suggestion?

Use the button to contact our team, including resource suggestions for the Hub or Extension Directory.

Created and maintained by the Organic Farming Research Foundation.