The New Growers’ Guide to Producing Organic Food-Grade Grains in The Upper Midwest

The guidebook, produced by University of Wisconsin-Madison Extension, is a practical manual for farmers interested in…


Webinar: Organic Dry Beans—Roller-Crimper Research & Market Opportunities 2025

Join Rodale Institute for a webinar about Tuxedo Corn Farms’ certified-organic dry bean cleaning and processing…


Webinar: Breeding Efforts and Cover Crop Choices for Improved Organic Dry Bean Production Systems in Michigan

Learn about Michigan's organic dry bean production, covering breeding, variety selection, and cover crop influence on…


Webinar: Selecting "Modern" Heirloom Dry Beans

Learn effective techniques for selecting and breeding heirloom dry beans, enhancing adaptation to local conditions.


Understanding and Managing Seedborne Pathogens in Organic Dry Bean Systems

This guide offers essential management strategies for organic dry bean growers to mitigate risks from seedborne…


Breaking Down the Barriers to Organic No-Till Soybean and Dry Bean Production Through Improved White Mold Management

Project OverviewOrganic soybean and dry bean are highly susceptible to weed competition and to white mold disease.…


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