Market Farming with Rotations and Cover Crops: An Organic Bio-Extensive System
This report, produced by the Kerr Center for Sustainable Agriculture, outlines how to control weeds and build soil…
Organic Bio-Extensive Management
This report, produced by the Kerr Center for Sustainable Agriculture, recounts the lessons learned during nine years of…
How To Measure Soil Health With The Haney Test
From the Noble Research Institute, this factsheet introduces the Haney soil health test — a USDA-adopted tool developed…
Organic Livestock Requirements
This USDA factsheet outlines federal requirements for certified organic livestock production. It covers animal welfare…
Organic and Naked (Hull-less) Barley: Practices, Production Costs, and Benefits
This guide, produced by Brian Baker, Brigid Meints, and Patrick Hayes of Oregon State University, examines organic and…
High Tunnel Grapes: Harvest and Quality Considerations
This guide, produced by ATTRA NCAT, covers harvest timing, fruit quality assessment, disease management, postharvest…
Leaf Miners—Botanical Control Formulations
This tipsheet, produced by ATTRA NCAT, reviews botanical control options for leaf miners, covering quassia bark, chili…
Microbial Inoculants
This guide, produced by ATTRA NCAT, explains how microbial inoculants — including rhizobia, mycorrhizae, plant…
Nutrient Cycling in Pastures
This guide, produced by ATTRA NCAT, examines how nutrients move through pasture ecosystems via the rhizosphere, soil…
Agriculture, Climate Disruption, and Carbon Sequestration
This guide, produced by ATTRA NCAT, examines the relationship between U.S. agriculture and climate disruption, covering…