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Southeast
Advancing Organic Agriculture in the Mid-South: Evaluating Systems and Reducing Barriers to Entry
by h.estrada
The Divergent Paths of Organic Transition: Best Management Practices for Initial Years of Organic Vegetable Fields in Southeastern US
by h.estrada
Integrated Disease Management Strategies for Key Disease(s) in Organic Tomato Production System
by h.estrada
Kale Alternatives Leading to Enhanced Economics (KALE): Improving Profitability and Evaluating Marketing Decisions of Organic Kale Farmers Facing Alternaria Leaf Spot in the Southeastern US
by h.estrada
ICORP: Increasing Coastal Organic Rice Production in South Carolina Using Salt-tolerant Cultivars
by h.estrada
Understanding Parasite Resistance in Organic Livestock and Using a Systems Approach for Control
by h.estrada
Evaluation of Paper Bags for Pest and Disease Management in Organic Peach Production
by h.estrada
Organic Confluences Conference: Making Research Count
by h.estrada
Assessing and Addressing the Needs of a Growing United Stated Organic Sweet Potato Industry
by h.estrada
Strengthening Organic Farming Infrastructure through Consumer Education, Market Development, and Integrated Extension and Research Programs in the Southeast
by h.estrada
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