Efficacy and Cost of Four Plant-Derived, Natural Herbicides for Certified Organic Agriculture
Project OverviewWeed management poses a significant challenge for organic producers. While several organic herbicides…
Forage Harvest Management Impacts “Kernza” Intermediate Wheatgrass Productivity Across North America
Project OverviewKernza, also known as intermediate wheatgrass, is an emerging perennial grain crop. Not only are…
Evaluating Management Practices for Controlling Blossom-End Rot and Other Blemishes in Dry-Farmed Tomato
Project OverviewDry farming is defined as crop production without irrigation throughout a dry growing season in areas…
OFC-210 Soil Health & Fertility in Organic Field Crops
Explore the organic methods for managing soil health and fertility. Get prepared to help your clients grow better field…
OFC-220 Weed Control in Organic Field Crops
Take a deep dive into weed control in organic field crops. Get prepared to help your clients grow better field crops,…
OFC-230 Harvest & Storage of Organic Field Crops
It’s harvest time. Explore special considerations for organic grain harvest and storage. Get prepared to help your…
OFC-240 Organic Transition for Field Crops
Strategies for managing organic transition for field crops. Get prepared to help your clients grow better field crops,…
OFC-250 Profitability & Marketing for Organic Field Crops
Exploring the dynamics of the organic marketplace and farming for profitability. Get prepared to help your clients grow…
OFC-260 Pest & Disease Management in Organic Field Crops Overview
A high level overview of pest and disease management strategies in organic field crops. Get prepared to help your…
Chokecherry Seed Propagation
This Rodale Institute agronomic guide provides chokecherry seed propagation methods for growers in the Lemhi/Salmon…