Vegetable Pollination Guides
Explore eight introductory pollination guides for vegetable crops to assist in directed plant breeding. Available in…
Creation of an Organic Vegetable Farm Manager Apprenticeship Program in Wisconsin
Discover the Organic Vegetable Farm Manager Apprenticeship program developed by Wisconsin stakeholders. This resource…
Establishing Organic Peaches in the Intermountain West
This resource provides essential best practices for establishing organic peach orchards in the Intermountain West,…
Assessing the Quality and Possible Functions of Compost Extracts in Organic Systems
This article explores compost extract's definitions, relevance to organic production, and findings from a study on its…
Managing Diseases of Tomato in the Midwest Using Organic Methods
This resource offers New York organic tomato growers insights into disease management, covering cultural techniques,…
Rapid Burndown: Caprylic and Capric Acid for Weed Management in Organic Vegetable and Specialty Crop Production
Explore the use of caprylic and capric acid as chemical weed control agents in an integrated weed management plan.
A Virtual Tour of Major Weed Plant Families
This resource provides an overview of serious agricultural weeds and their plant families, aiding farmers and…
Comparing Tomato Varieties Under Organic High Tunnel and Open Field Management in the North Central Region
This multi-year study evaluates 15 tomato varieties in high tunnel and open field systems, highlighting management's…
Summer Cover Crop Options for Organic Vegetable Farms in the Upper Midwest
Explore the benefits of summer cover crops in organic farming. This resource highlights their role in enhancing soil…
Hydromulching in Carrot: An Organic Weed Control Tool for Direct Seeded Crops
Explore the benefits of mulching for weed suppression and crop growth, including biodegradable options. Discover…