The Effect of Cover Crop Seeding Rate, Planting Arrangement, and Mixture Composition on Cover Crop Performance and Weed Management on Organic Vegetable Farms
Cover crops play a vital role in crop rotations on organic farms along California’s central coast, influencing soil…
Weed Suppression Using Brassicaceae Cover Crops in Organically Grown Peppers
Weed management strategies on most organic farms are comprised of multiple ecological approaches that strive to…
Nebraska organically grown grapes
Grape production in the Midwest is increasing at a rapid rate. Very little if any are being grown organically due…
The Florida Organic Citrus Sector: Results of a 2003-2004 Survey
This report updates and builds on the information provided by the ten-year-old survey results and includes…
Sorghum-sudangrass as a cover crop for organic no-till vegetable production and as a hay crop for the organic market
The purpose of this project was to investigate the potential of sorghum sudangrass to serve as both summer cover…
Maintaining Agroecosystem Health in an Organic Strawberry/Vegetable Rotation System
The continued expansion of organic strawberry and vegetable production in California faces two key challenges:…
Organic training for Montana's agricultural technical service providers
For the past 15 years, AERO members in Montana have developed sustainable and organic production systems and shared…
Breeding an Open-Pollinated Vegetable Variety in Organic Systems: The Public Seed Initiative
The project objective is to breed a CMV resistant bell pepper using King of the North as a commercial parent. King…
Tomato Foliar Disease Control Using OMRI-Approved Materials
Seven materials approved for organic production were tested for foliar disease control on tomatoes on a certified…
Integrating Conservation of Generalist Predators and Specialist Parasitoids in Pacific Northwest Organic Vegetables
Organic farms often have a diverse range of beneficial insects, but pest problems are still common. One reason for this…
