Webinar: Organic Potato Research With SDSU Southeast Research Farm

Join Joslyn Fousert, Agronomy & Horticulture Research Assistant at the SDSU Southeast Research Farm, for a…


Organic and Alternative Methods for Potato Sprout Control in Storage

This publication, produced by University of Idaho Extention, reports results from a series of research studies…


Costs and Returns for Irrigated Organic Russet Burbank Potato Production in Southern Idaho

This guidebook, produced by University of Idaho Extension, presents a detailed economic analysis of irrigated organic…


Organic Management of Flea Beetles

The factsheet, produced by Washington State University Extension, provides an overview of the biology and damage caused…


Organic Potato Production in Idaho: Nutrient Management and Variety Selection

This factsheet outlines the critical considerations for successful organic potato production, focusing on the Pacific…


Utilization of Mustard Seed Meal Extract for Improving Soil Health in a Small-Scale Organic Potato Cropping System

Project OverviewMustard seed meal has recently emerged as a promising organic-approved soil amendment that can reduce…


Reduction of Colorado Potato Beetle Damage by Organic Mulches

Project OverviewThe Colorado potato beetle (Leptinotarsa decemlineata) (CPB) poses a major threat to organic and…


Managing Cruciferous and Solanaceous Flea Beetles in Organic Farming Systems

This resource provides insights into the biology and management of flea beetles affecting cruciferous and solanaceous…


Webinar: Use of High Glucosinolate Mustard as an Organic Biofumigant in Vegetable Crops

Discover how mustard cover crops with high glucosinolate levels can serve as effective biofumigants, reducing pests and…


Vegetable Pollination Guides

Explore eight introductory pollination guides for vegetable crops to assist in directed plant breeding. Available in…


Have a question or a suggestion?

Use the button to contact our team, including resource suggestions for the Hub or Extension Directory.

Created and maintained by the Organic Farming Research Foundation.